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Simple paleo crumb topped apple blender muffins
Healthy muffins in no-time at all.
If you are in the mood to bake and have some apples staring at you from the fruit bowl that need to be used up, we highly recommend making these simple blender muffins. Thanks to doubling up on apples (one blended, one diced) they’re moist, tender and delicious. Topped with a delightful sweet and crunchy crumb they are oh so yum!
The key to this simple blender batter is a mixture of freshly ground almond flour, coconut flour and tapioca flour which guarantees great texture to homemade gluten and grain-free baking. There’s no refined sugar in them and they are packed with good fats and everything nutrient dense for a healthy snack.
Makes: 10 muffins
You might also like to try these banana flax blender muffins or these coconut, macadamia and sesame muffins.
If you make this, or any of our recipes, we would love to see your creations. Leave us a comment, or tag a photo using #luvelelife on Instagram.
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